Welcome to Cookie House !

In this video, Betty demonstrates how to make a Chocolate Crumb Cake. This cake is made with a mix, and then covered with crunchy chocolate crumbs, confectioner’s sugar, and chocolate chips. Ingredients 18.25-oz. box chocolate cake (I used butter chocolate flavor.) ingredients as listed on cake mix directions (My cake mix required 1 1/3 cups water, 1 stick butter, and 3 eggs.) cooking oil spray 2 cups all-purpose flour 1 ¼ cup sugar 2 sticks butter, melted 3/8 cup cocoa powder ¼ cup confectioner’s sugar (powdered sugar or icing sugar) ½ cup semisweet chocolate chips (You may use a small amount of cocoa powder or chocolate shavings instead.) In a large mixing bowl, mix chocolate cake batter, according to package instructions, adding any ingredients listed on the package. Pour batter into a 15-inch by 10-inch by 2-inch baking dish that has been sprayed with cooking oil spray. Bake at 350 degrees (F) for 15 minutes. While cake is baking, make chocolate crumb topping as follows: In a large mixing bowl, stir together 2 cups all-purpose flour, 1 ¼ cups sugar, and 3/8 cup cocoa powder. Add 2 sticks melted butter and stir until mixture is thick and workable. With your hands, pinch off chunks of the chocolate mixture and place them on top of the partially-baked chocolate cake. Continue until all of the chocolate mixture is used and the cake is evenly covered. Return the cake to a 350 degree (F) oven, and bake an additional 10 minutes, or until a toothpick inserted in the center …
Video Rating: 4 / 5

Make Your Dream Wedding Cake: How to Design, Bake, and Decorate Wedding Cakes at Home

IF YOU CAN BAKE, YOU CAN MAKE STUNNINGLY BEAUTIFUL WEDDING CAKES

Featuring color photos that illustrate the step-by-step instructions, Make Your Dream Wedding Cake offers clear and complete tutorials on how to transform basic cakes into fabulous wedding day treats. From stunning designs to delicious flavors and fanciful decorations, this book breaks the process into easy-to-implement steps. You will learn exactly how to fashion a unique and professional-looking cake with personal touches

List Price: $ 17.95

Price: [wpramaprice asin="1569759278"]

Make Chocolate For Profit – Your Guide To Chocolate Business Success
Do you Love chocolate? Do you Live to create glorious food? Now it’s time to live the Dream & start your own chocolate making home business. Everything you need to make an income is in this amazing manual. Check out the 6 huge bonuses. 75% affiliate comm!
Make Chocolate For Profit – Your Guide To Chocolate Business Success

Sylvanian Families the Dessert Counter Set

The dessert counter set contains a large selection of cakes and sweet puddings all laid out in display counters to tempt the customers. There are also two carry cases to take home some of the treats. Ffgures not included. Size (H)18, (W)15, (D)4.5cm. For ages 4 years and over. EAN/Barcode: 5038701047135. By Sylvanian Families.
List Price:
Price: 12.25

In this video, Betty demonstrates how to make a gorgeous and luscious sweet treat–Chocolate Cherry Cordial Dessert. It is made of vanilla ice cream, and is chock full of maraschino cherries, pecans, and chocolate pieces. Simply Irresistable! Ingredients: 1 ½ quarts to 2 quarts vanilla ice cream, softened 1 cup maraschino cherry halves ½ cup chopped pecans (4) 1ሯ oz. milk chocolate bars, finely chopped (I used a large 5 oz. bar of dark chocolate; the dark chocolate freezes harder, and is harder to chew, but the taste is more chocolate-y.) Reddi Wip topping for garnish Stemmed maraschino cherries for garnish In a large bowl, combine 1 ½ quarts to 2 quarts softened vanilla ice cream, 1 cup maraschino cherry halves, ½ cup chopped pecans, and 4 chopped milk chocolate bars. Spoon the mixture into a 9-inch springform pan. Cover with aluminum foil and freeze at least 4 hours, or until firm all the way through. Remove the sides from the springform pan. Cut into wedges and serve on a nice serving dish. Garnish with a dollop of Reddi Wip and a stemmed maraschino cherry. Serve immediately. Yum!
Video Rating: 4 / 5

Make your own Chocolate Mold Business
The How To Guide of making your own Chocolate Mold business dream a reality.This Ebook has lots of great tips to get you started and is easy to read.
Make your own Chocolate Mold Business

Cheryl’s 37-piece Summertime Dessert Collection

When warmer weather rolls in, the last thing you want to do is spend all day baking in the kitchen. However, you still crave those sweet treats–and so do your friends and family. This summertime dessert collection lets you enjoy fresh and delicious goodies, while still giving you all the time you want to get out and enjoy the season. From Cheryl’s.
List Price: 44.5
Price: 44.Ȓ

The Art of Chocolate: Techniques & Recipes for Simply Spectacular Desserts & Confections

This is not just a book of masterful recipes, tips, techniques, and meticulously detailed, easy-to-follow instructions. It is an extravagant paean to decadent desserts. Filled with luscious creations and lavish artistry-Chocolate Swan Truffles, Enchanted Forest Torte-this definitive guide to working with chocolate is unusual because it is written with beginners in mind. A cooking teacher with decades of experience, Elaine Gonzalez has devised innovative techniques to put the art of working with

List Price: $ 24.95

Price:

Favorite Happy Hour Recipes It’s 5 o’clock somewhere
Includes a photo of each finished dish. Recipe ingredients are in Imperial and metric. Add a dash of fun to your Happy Hour with Heavenly Hummus, Zesty Chicken Bites, Beef Wings, Maple Salmon Cubes, Exotic Island Meatballs, and more…
Favorite Happy Hour Recipes It’s 5 o’clock somewhere

Labrada Cookie Roll – Box Of 12 – Chocolate Chip

Absolutely Delicious When Served Hot!
List Price:
Price: 22.89

In this video, Betty demonstrates how to make the Original Nestle Toll House Chocolate Cookies, in response to a viewer request for chocolate chip cookies. You can find this very recipe on the Nestle website. This video will be followed up by a video using a large chocolate chip cookie as the base of a delicious sundae. NOTE: These recipes are not low in sugar or low in fat or low in calories. They are just requested treats that you may want to eat in small portions (or share). Ingredients: 2 ¼ cups self-rising flour (The recipe calls for all-purpose flour, plus 1 teaspoon baking soda and 1 teaspoon salt. I used self-rising flour and omitted the baking soda and salt.) 1 cup (2 sticks) butter, softened (I used 1 stick butter and 1 stick margarine.) ¾ cup granulated sugar ¾ cup packed brown sugar 1 teaspoon vanilla extract 2 large eggs 2 cups (12 oz. package) Nestle Toll House Semi-Sweet Chocolate Morsels (I used a generic brand.) 1 cup chopped nuts (I used chopped pecans.) Preheat oven to 375 degrees. Beat butter, granulated sugar, brown sugar, and vanilla extract in large mixing bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour. Stir in morsels and nuts. Drop by rounded tablespoons onto ungreased baking sheets. (I formed my cookies into circles, for uniform sizing, and placed them on a baking pan that had been sprayed with cooking oil spray.) Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 …
Video Rating: 4 / 5

Pizza Recipe: Secrets From Inside The Pizzeria
Learn How To Make Pizzeria Style Pizza At Home Better Than You Can Buy At The Pizzeria.
Pizza Recipe: Secrets From Inside The Pizzeria

“Meats: Favorite Recipes from Home Economic Teachers”

Time-honored traditions from home economic teachers of days past are recalled in this nostalgic yet practical cookbook. Explore over 2,000 family-favorite recipes, including classics like beef stroganoff, chicken tetrazzini, and sweet-and-sour spareribs. Plus, you’ll find helpful tips on cooking and food preparation, as well as information about various cuts of meat.
List Price: 17.25
Price: 17.25

The Ultimate Shortcut Cookie Book: 745 Scrumptious Recipes That Start with Refrigerated Cookie Dough, Cake Mix, Brownie Mix or Ready-to-Eat Cereal

• ISBN13: 9781581827019
• Condition: New
• Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!

Shortcut baking can be easy and sophisticated — for novices, experts, and everyone in between! More than 800 quick and delicious recipes from the winner of The Food Network’s Ultimate Recipe Showdown—including the ,000 winning recipe! Beginning with a box of cake mix, brownie mix, refrigerated cookie dough—or opting for an equally easy no-bake cookie—is not only easier than pie, but also leads to sweet success time and time again. Home bakers have always taken advantage of newly avail

List Price: $ 24.99

Price: $ 12.47